Cakes, Food

🥐 A HUGE thank you to everyone for all the incredible orders! We are super happy being busy in the kitchen yesterday and today, baking up a storm to deliver the highest quality pastries straight to you. 💛 Whatever we have left from today's bake has just been moved over to the shed, so hurry up and grab them before they vanish, especially if you want to try our newest creation! 👇 🏔️ Pistachio Summit: Reach the peak of pastry indulgence! Built upon our signature 24-hour art

Just pulled straight from the ovens, our latest batch of fresh bakes is waiting for you in the shed. Grab them while they are still warm! Today’s Fresh Lineup: Sourdough Cinnamon Roll with Vanilla Glaze Indulge in the ultimate morning treat—crafted slowly over nearly 12 hours for unrivaled depth of flavour and texture. Made with an artisanal sourdough brioche dough enriched with whole milk, farm-fresh eggs, and creamy unsalted butter, hand-rolled around a rich, buttery dark b

Before we jump into today’s fresh menu, we want to share a massive thank you to everyone who stopped by the Fersunair Honesty Shed over the last few days. Reading the notes left on our chalkboard feedback board truly warms our hearts, from hikers passing through Fersit, to visitors travelling all the way from Belgium, and even the four-legged pups who stopped for a treat! Meeting you all and hearing your kind words makes every long hour in the kitchen worth it. We wish you al

Step outside into the crisp highland air right now, and before you even see the bakery, you’ll smell it: the deep, caramelized tang of freshly baked organic sourdough cooling on the racks, intertwined with the sweet, spiced aroma of warm honey cake drifting straight from our ovens. The kitchen has been buzzing, and our Honesty Shed is officially restocked with today’s handcrafted bakes. Whether you’re setting off on the trails or returning from a long climb, here is what’s wa

The bakery is filled with the unbeatable scent of warm butter, caramelized sugar, and rich chocolate, which means only one thing: a fresh restock of our signature French pastries has officially landed! Whether you are craving the bittersweet rich melt of dark chocolate or the comforting, fragrant warmth of simmered spiced fruit, our bakers have been hard at work rolling, laminating, and perfecting every single batch using time honoured French techniques. Here is what is waiti

To everyone who has stopped by recently—thank you from the bottom of our hearts! We’ve been completely blown away by how quickly our latest batch of hand-crafted granola bars flew off the shelves. To be honest, reading through the notes left on our Feedback Board over the past few days literally brought us to tears. Seeing messages like "Thank you for this gorgeous place!" and sweet notes from visitors like Lisa and her pups means more to us than words can say. Knowing that o